Name: Vegan Power Bowl
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 2 cups green kale, finely chopped; 2 tbsp balsamic vinaigrette; 1/2 cup red cabbage; 1/2 sweet potato, peeled and roasted; 1/4 15-oz can chickpeas, drained and rinsed; 1/2 cup cooked quinoa; 1/4 cup chopped roasted almonds

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Recipe

Yield: 1

Vegan Power Bowl

Prep Time 5 minutes

Total Time 5 minutes

Ingredients

2 cups green kale, finely chopped
2 tbsp balsamic vinaigrette
½ cup red cabbage
½ sweet potato, peeled and roasted
¼ 15-oz can chickpeas, drained and rinsed
½ cup cooked quinoa
¼ cup chopped roasted almonds

Instructions

Massage the kale with 1 tablespoon of the balsamic vinaigrette. Arrange the kale and the remaing ingredients in a serving bowl and toss with the remaining vinaigrette.
Serve immediately or store in the refrigerator for up to 3 days.

Nutrition Information:

Yield:

Serving Size:

1
Amount Per Serving: Calories: 707Total Fat: 30gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 25gCholesterol: 0mgSodium: 1019mgCarbohydrates: 91gFiber: 23gSugar: 20gProtein: 28g

Ingredients

Instructions

Nutrition Information:

Yield:

Serving Size:

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