Yield: 4
Super 7 Salad
Prep Time
10 minutes
Total Time
10 minutes
Ingredients
Poppyseed Dressing
- ½ cup plain yogurt
- 3 tbsp apple cider vinegar
- 2 tbsp honey
- 1 tsp poppy seeds
- Salt and pepper, to taste
Salad
- 1 cup green kale
- 1 cup red cabbage
- 1 cup shredded Brussels sprouts
- 1 cup broccoli florets
- ½ cup blueberries
- ⅓ cup slivered almonds
Instructions
- In a small bowl, whisk together the yogurt, vinegar, honey, poppy seeds, salt, and pepper.
- In a larger bowl, toss together the kale, cabbage, Brussels sprouts, blueberries, and the poppyseed dressing. Top the salad with the blueberries and almonds.
- Serve immediately or store in the refrigerator for up to 3 days.
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