Name: Herb & Garlic Goat Cheese Dip
Prep time: 5 min
Total time: 5 min
Yield: 8
Ingredients: 3/4 cup goat cheese, at room temperature; 1/2 cup plain Greek yogurt; 1 garlic clove, grated; 1 tbsp fresh chives; 1 tbsp fresh basil; 1 tbsp fresh parsley; Salt and pepper, to taste

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Recipe

Yield: 8

Herb & Garlic Goat Cheese Dip

Prep Time 5 minutes

Total Time 5 minutes

Ingredients

¾ cup goat cheese, at room temperature
½ cup plain Greek yogurt
1 garlic clove, grated
1 tbsp fresh chives
1 tbsp fresh basil
1 tbsp fresh parsley
Salt and pepper, to taste

Instructions

In a medium bowl, mix goat cheese with plain yogurt, pureed garlic, chives, basil, parsley, salt and pepper.
Store in the refrigerator for 4 to 5 days.

Nutrition Information:

Yield:

Serving Size:

1
Amount Per Serving: Calories: 66Total Fat: 5gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 10mgSodium: 140mgCarbohydrates: 1gFiber: 0gSugar: 0gProtein: 5g

Ingredients

Instructions

Nutrition Information:

Yield:

Serving Size:

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