Yield: 8
Everything Popcorn
Prep Time
3 minutes
Cook Time
3 minutes
Total Time
6 minutes
Ingredients
- 8 cups air-popped popcorn
- 3 tbsp butter
- 1 tbsp sesame seeds
- 1 tbsp poppy seeds
- 2 tsp dried minced onion
- 2 tsp dried minced garlic
- 1 tsp flaked sea salt
Instructions
- In a small sauce pan, melt the butter over medium-high heat. Turn the off heat. Whisk in the sesame seeds, poppy seeds, dried minced onion, and dried minced garlic. Pour the mixture over the popcorn and toss well to coat evenly. Pour the popcorn onto a baking sheet and sprinkle with the sea salt. Allow the popcorn to dry out for 15 to 20 minutes.
- Serve immediately or store in an airtight container for up to 1 week.
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