![](https://thedomesticgeek.com/wp-content/uploads/2021/11/Corn-&-Avocado-Salsa-Landscape-Image.jpg)
Yield: 4
Corn & Avocado Salsa
![Corn & Avocado Salsa](https://thedomesticgeek.com/wp-content/uploads/2021/11/Corn-&-Avocado-Salsa-Square-Image-720x720.jpg)
Prep Time
10 minutes
Total Time
10 minutes
Ingredients
- 2 cups corn kernels, cooked
- 2 avocados, diced
- ½ red onion, finely diced
- 1 jalapeno pepper, seeded and minced
- 1 lime, juice
- 2 tbsp fresh cilantro
- Salt and pepper, to taste
Instructions
- Combine all of the ingredients in a large bowl. Toss gently.
- Serve immediately or store in the refrigerator for up to 5 days.
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