Yield: 4
Chicken Caesar Burger
Prep Time
5 minutes
Cook Time
10 minutes
Total Time
15 minutes
Ingredients
- 1 lb ground chicken
- ½ cup freshly grated Parmesan cheese
- 2 tbsp Caesar salad dressing
- 2 garlic cloves, minced
- ½ lemon, juice
- ½ tsp Worcestershire sauce
- 1 tbsp fresh parsley
- 4 hamburger buns
- 1 tomato, sliced
- ½ cup romaine lettuce
- 4 slices bacon, cooked
- Salt and pepper, to taste
Instructions
- In a large mixing bowl, combine the ground chicken, Parmesan, half of the Caesar dressing, the garlic, lemon juice, parsley, and Worcestershire sauce. Season the mixture with salt and pepper to taste. Mix well. Divide and shape the mixture into four equal patties.
- In a nonstick skillet or grill, cook the burgers over medium-high heat until they are golden, about 5 minutes. Flip the burgers and continue to cook until they reach an internal temperature of 165°F, about 5 minutes.
- Assemble the burgers on buns topped with the remaining Caesar dressing, tomato slices, romaine lettuce, and bacon slices.
Nutrition Information:
Yield:
4Serving Size:
1Amount Per Serving: Calories: 498Total Fat: 26gSaturated Fat: 8gTrans Fat: 0gUnsaturated Fat: 16gCholesterol: 146mgSodium: 907mgCarbohydrates: 27gFiber: 2gSugar: 4gProtein: 39g
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