- ⅓ cup old-fashioned rolled oats (gluten-free)
- ½ cup unsweetened vanilla almond milk
- 1 tbsp chia seeds
- 2 tbsp cranberry sauce
- ½ orange
- Combine the oats, almond milk, chia seeds, cranberry sauce, and orange zest in an airtight container. Mix well. Place the oatmeal in the refrigerator overnight.
- Serve immediately, hot or cold, or store in the refrigerator for up to 3 days.